Chaga Irish Coffee

Pin

Chaga Irish Coffee

Muneeza Ahmed

When it’s cold outside, this Chaga Irish Coffee is just the ticket to warm you to the core…and did I mention it has super healing properties?

Print Recipe Pin Recipe Share on Facebook

Cook ModePrevent your screen from going dark

Ingredients

  

1x2x3x

• 2 Tbsp coconut cream
• 1 tsp Chaga powder
• 1 cup boiling water
• 1 tsp honey or maple syrup
• 1 pinch freshly grated nutmeg

Get Recipe Ingredients

Instructions

 

• Add Chaga powder and honey or maple syrup to the boiled water, and blend.
• Pour into a heatproof glass
• Gently layer with coconut cream. Using the back of a teaspoon helps create a good layer.
• Grate a dash of nutmeg over the top to garnish
• *TIP: ensure the coconut cream is well chilled

Tried this recipe?Leave a comment!

When it’s cold outside, this Chaga Irish Coffee is just the ticket to warm you to the core…and did I mention it has super healing properties?

What Is Chaga?

While many people classify Chaga as a mushroom, it is technically a pre-mushroom growth. Chaga is a wild food that has numerous health benefits.

Benefits Of Chaga

There are countless benefits of Chaga.

Chaga is one of the most medicinal tools in the world today. The phytochemicals in Chaga are a cancer-fighting powerhouse! With strong immune system-enhancing nutrients, Chaga has the ability to revitalize your white blood cell count. Furthermore, it strengthens your red blood cells and bone marrow.

The benefits of Chaga are numerous: it boosts immunity, has anti-inflammatory properties, promotes healthy digestion, regulates blood sugar levels, and balances the body’s pH levels.
These all sound like good reasons to start drinking this great beverage!

Ingredients

2 tbsp thick coconut cream
1 tsp Chaga powder
1 cup boiling water
1 tsp honey or maple syrup
1 pinch of freshly grated nutmeg

Directions

1. Add Chaga powder and honey or maple syrup to the boiled water, and blend.
2. Pour into a heatproof glass
3. Gently layer with coconut cream. Using the back of a teaspoon helps create a good layer.
4. Grate a dash of nutmeg over the top to garnish

*TIP: ensure the coconut cream is well chilled.

This is a great swap for coffee and can be made without coconut cream. Many people are wanting to break their coffee addiction but just don’t know how. Using this Chaga coffee is a great first step. To get in-depth help for breaking addictions, check out my Recovering From Addiction (caffeine and more) 14-day self-paced program.

It’s time to detox, get healthy, and kick the habit of caffeine and more to the curb!

I would love to hear from you. Please let me know in the comments below if you have tried this recipe and what you think.

To your health & happiness,
Muneeza