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Sweet Potato Ice Cream: Fat Free Version
Author
Muneeza Ahmed
Ingredients
2
cups
sweet puree
5
bananas
frozen
4
tbsp
maple cream
1
tsp
pumpkin spice
½
cup
chopped pecans
optional, if you want FF
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Instructions
Add all ingredients to a blender, except the pecans, and blend until smooth. Once blended stir in the pecans.