I love a good hot sauce. I have a variety of delicious hot sauces that I make on a regular basis, but this one is my favorite! It is simple, easy to make, and has incredible healing powers.
Course Dip
Cuisine American
Servings 4
Author Muneeza Ahmed
Equipment
High-speed blender
Ingredients
6-8red hot peppers(if you use green peppers the color of your sauce will change)
De-seed the peppers, especially if you are sensitive to heat. If you can handle it, like I can, I leave the seeds in!
Make sure that while you are handling raw hot peppers, that you either use a glove, or be really careful to wash your hands after, so you don’t rub your eye, or nose accidentally.
Add the rest of the ingredients to the blender and blend until smooth.
Other spices I like to bring in include za’atar, cumin or garam masala to change up the primary dressing. The flavor profile is completely different with each type of spice blend.
One thing to note with seasonings is you want to make sure there is no added salt or flavorings.