My daughter made this Indonesian Coconut Chickpea Curry from scratch. I highly recommend trying this Medical Medium friendly recipe and even freezing the base of the recipe!
Course Main Course, Side Dish
Servings 4servings
Author Muneeza Ahmed
Ingredients
2canschickpeas or 1 quart cooked from dry chickpeas
1canunsweetened light coconut milk(can omit coconut milk to make fat free. In this case add 3 cups of strained tomatoes and one extra cup of veggie broth)